Siphon

Brew guides / Siphon

How to make Siphon coffee

Siphon guide

Vapour pressure and vacuum do the work in this beautiful brewer, producing an aromatic, tea-like cup with lots of clarity.

Science and theatre in one. Delicate and tea-like.

At a glance

Brew time

6 minutes

Ratio

1:15 · 20 g coffee, 300 g water

Grind

Medium

What you’ll need

Siphon brewer

Heat source

Cloth or paper filter

Sonwaro beans

Siphon instructions

Swipe or scroll through the steps.

01

Assemble

Fill the lower chamber with hot water and fit the filtered top chamber.

02

Heat

Heat until the water rises into the top chamber.

03

Brew

Add 20 g of coffee, stir gently and brew for about 1 minute.

04

Draw down

Remove the heat – the vacuum pulls the coffee back down through the filter.

More brew guides

Pour-over

The best way to taste a single variety

Clean, bright and delicate

4 minutes

Chemex

Pour-over elegance, batch-sized

Balanced, with remarkable clarity

5 minutes

Coffee maker

Effortless coffee for the whole table

Consistent and approachable

6 minutes